Seasonal Tourism Economies in New England (2019–2024)

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Introduction

New England’s six states – Maine, Vermont, New Hampshire, Massachusetts, Rhode Island, and Connecticut – each have vibrant seasonal economies heavily driven by tourism. From summer beach towns to autumn leaf-peeping and winter ski resorts, the region’s economy ebbs and flows with the seasons. Tourism is a cornerstone of New England’s economic activity: for example, Vermont’s 2023 visitors (15.8 million people) spent a record $4 billion, about 9.3% of the state’s GDP (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development) (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development). Likewise, Massachusetts saw 52.3 million visitors (50.2 million domestic and 2.1 million international) in 2023 who spent $23.6 billion ( Massachusetts Tourism statistics ) ( Massachusetts Tourism statistics ). This report provides a comprehensive overview of the largest seasonal tourism economies in each New England state, the types of seasonal attractions and their peak seasons, recent tourism traffic and revenue statistics (2019–2024 trends), the industry breakdown of seasonal businesses, and the challenges (labor, regulatory, environmental) faced by small businesses in seasonal economies. Finally, it offers recommendations to improve the sustainability and resilience of these seasonal business communities. The intended audience – small business owners, non-profits, chambers of commerce, membership organizations, and regional banks – can use these insights for strategic planning and advocacy.

Seasonal Economies by State

Maine: “Vacationland” Peaks in Summer

Maine’s largest seasonal economy revolves around its summer coastal tourism. Branded “Vacationland,” Maine attracts millions to its rocky coast, beaches, and lobster shacks each summer. Summer is by far the peak: in 2024, an estimated 7.8 million tourists visited Maine during the summer (a 9% drop from the summer of 2023) (After post-pandemic boom, Maine’s tourism industry seeks path back to growth). Major draws include beach communities (Ogunquit, Old Orchard Beach), coastal towns (like Bar Harbor), and Acadia National Park, which alone saw 3.8 million visitors in 2023 who spent $475 million in nearby communities (Tourism to Acadia National Park contributes $685 million to the local ...). Fall is another crucial season: Maine’s forests attract “leaf peepers” for autumn foliage, and tourism officials reported a “breathtaking foliage season” in 2024 after an ideal summer growing season (Tourist industry holds steady - Island Institute). Winter tourism in Maine is smaller but significant – ski resorts (Sugarloaf, Sunday River) and extensive snowmobile trails draw visitors during the cold months. Overall, tourism is a major driver of Maine’s economy year-round. In 2023, Maine hosted ~15.3 million visitors who spent over $9 billion – even with visitation slightly down (-0.6%) from 2022, spending rose by 4.9% as visitors stayed longer and spent more (). Key seasonal industries in Maine include lodging, restaurants, and outdoor recreation supporting about 131,000 jobs statewide () ().

New Hampshire: Year-Round Mountain & Lakes Tourism

New Hampshire’s seasonal economy is uniquely well-rounded, thanks to its mix of mountains, lakes, and a short seacoast. The state actively markets itself as a year-round destination, and recent data show strong tourism in all four seasons ( Record Setting Summer Season - NH Economy ). Summer is traditionally the busiest: in the latest fiscal year, the summer season saw 4.5 million visitors spending $2.3 billion (up 3.3% from the prior year) ( Record Setting Summer Season - NH Economy ). Summer tourists flock to the Lakes Region (e.g. Lake Winnipesaukee) for boating and to the White Mountains for hiking and attractions like Mount Washington and Franconia Notch. Fall foliage is also a major draw – New Hampshire’s colorful autumn leaves bring in about 3.6 million fall visitors spending $1.7 billion ( Record Setting Summer Season - NH Economy ), contributing to New England’s overall $8 billion foliage tourism economy ( Green Mountain & Finger Lakes National Forests - News & Events ). In winter, New Hampshire boasts some of New England’s top ski areas (such as Bretton Woods, Loon, and Cannon Mountain). The ski industry welcomes about 2.8 million visits annually in NH, with visitors spending an estimated $384 million at ski areas each winter (The ski industry’s continued impact on New Hampshire’s economy — Granite State News Collaborative). Winter 2022–23 was especially strong – 3 million winter visitors spent $1.5 billion (up 17% year-over-year) ( Record Setting Summer Season - NH Economy ). Even spring brings tourism (e.g. maple sugaring festivals, early hikers), with 3.2 million spring visitors in the latest data ( Record Setting Summer Season - NH Economy ). Overall, New Hampshire’s tourism has rebounded beyond pre-pandemic levels, with each season breaking previous records by 2023 (Business NH Magazine). The state’s seasonal businesses range from lakefront campgrounds and tax-free outlet malls (summer/fall) to ski resorts and snowmobiling outfitters (winter), as well as beach attractions along its 18-mile seacoast (Hampton Beach buzzes in summer).

Vermont: Winter Sports and Autumn Foliage

Vermont’s economy is famously driven by seasonal tourism, especially winter and fall. The state’s mountains and forests make it a premier destination for skiing and snowboard in winter and leaf-peeping in autumn. Vermont hosts large ski resorts like Stowe, Killington, and Sugarbush – tourism officials note winter tourism accounts for roughly 36% of annual tourism spending in Vermont (). In 2023, with a long, snowy season, winter visitor spending in Vermont likely exceeded $1 billion (rough estimate based on national trends). Fall is another hallmark: fiery foliage in the Green Mountains contributes to New England’s $8 billion fall tourism revenues ( Green Mountain & Finger Lakes National Forests - News & Events ), and Vermont sees a surge of visitors each September–October. (Fall visitors tend to stay longer and spend more per day than summer visitors, given the event-focused travel like tours and festivals (Tourism officials hoping for regular weather, for Americans to come ...).) However, data shows summer is actually Vermont’s biggest tourism season by spending (about 48% of annual spend), with warm-weather visitors enjoying the state’s lakes (e.g. Lake Champlain), campgrounds, and country towns (). Overall visitation has strongly rebounded: about 15.8 million visitors came to Vermont in 2023, spending a record $4 billion on lodging, dining, retail, and recreation (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development). This is a sustained return to pre-pandemic visitation levels for Vermont (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development). Tourism is vital across Vermont’s seasons – it supports ~31,000 jobs (9% of the workforce) and contributes 9% of state GDP (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development) (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development). The largest seasonal industries are ski resort operations (winter), hospitality (inns, B&Bs, restaurants) in all seasons, and outdoor recreation services (from summer mountain biking to fall scenic tours). Notably, Vermont’s small towns can see dramatic swings – a ski town like Stowe or a foliage hotspot like Woodstock will swell with visitors in peak season then quiet down in the off-season.

Massachusetts: Summer Beach Towns and Year-Round Attractions

Massachusetts has the most diverse economy in the region, and tourism here is a mix of year-round urban tourism and highly seasonal resort areas. The state’s largest seasonal tourism economy is summer on Cape Cod, Martha’s Vineyard, and Nantucket. These coastal areas see an influx of hundreds of thousands of visitors in July and August, fueling local businesses. Cape Cod’s population swells in summer (some towns’ populations increase five-fold with seasonal residents and visitors), leading to a boom for beach hotels, vacation rentals, seafood restaurants, and souvenir shops. Traffic counts reflect this surge – on a peak summer day (July 4th weekend), over 84,000 vehicles crossed the Cape Cod Canal bridges in a single day (A Longer Long Weekend - Data Cape Cod). The Boston metropolitan area anchors a more steady tourism trade, with historical sites and cultural attractions that draw visitors year-round (though even Boston tourism peaks in summer and early fall). Massachusetts reported that in 2023 domestic visitor spending ($23.6 billion) finally surpassed pre-pandemic records (Transforming North Central Massachusetts: The Rise of a Tourism ...). International visitors – who often come in summer and fall – spent $2.9 billion in 2023, nearing the 2019 high (Report Shows How Tourism Drives Economic Growth in ...). Aside from beaches, fall foliage in the Berkshires of Western Massachusetts and events like Salem’s Halloween tourism in October are key seasonal drivers. For instance, Salem’s Haunted Happenings can attract a half-million visitors in October, benefiting museums, tours, and eateries. Massachusetts also hosts one of the nation’s largest fairs – The Big E (Eastern States Exposition) in West Springfield every September – which draws over 1.5 million attendees from across New England for agricultural exhibits and entertainment, boosting local hospitality businesses. In winter, Massachusetts’ tourism is quieter compared to northern New England (only a few small ski areas in the Berkshires). However, holiday season tourism (shopping trips, Boston’s New Year’s events, college sports tournaments, etc.) provides a bump. Overall, Massachusetts’ seasonal businesses span Cape Cod’s summer-centric enterprises, foliage and festival tourism in fall, and urban tourism that, while year-round, still fluctuates seasonally with conventions and academic calendars.

Rhode Island: Coastal Summer Tourism

Rhode Island’s economy is heavily influenced by summer tourism along its coastline, from Newport’s sailing scene and Gilded Age mansions to the beaches of South County and Block Island. Summer is Rhode Island’s high season – warm weather brings throngs for beach days, seafood festivals, and sailing regattas. In 2023, Rhode Island achieved a record 28.4 million visitors, who spent $5.6 billion – up 4.6% from the prior year (Rhode Island Announces Record Number of Visitors in 2023 | Executive Office of Commerce). This small state packs in a lot of summer fun: Newport hosts world-famous music festivals (folk and jazz) each summer, and coastal towns are at full capacity with vacationers. Beach-oriented businesses – hotels and B&Bs, seafood restaurants, marinas, charter fishing and sailing tours, ice cream stands – do the bulk of their annual business in a few summer months. According to state data, food and beverage sales are the single largest tourism expenditure category (26% of visitor spending) as people flock to enjoy Rhode Island’s renowned cuisine and seafood (Rhode Island Announces Record Number of Visitors in 2023 | Executive Office of Commerce). Lodging (including beach rentals and second-home stays) is close behind, at 22% of visitor spending (Rhode Island Announces Record Number of Visitors in 2023 | Executive Office of Commerce). While summer dominates, Rhode Island has been working to extend its tourism season. Autumn events like Newport’s International Boat Show in September and the jack-o’-lantern displays at the Roger Williams Zoo draw visitors in the shoulder season. Even winter sees some tourism with Providence’s holiday events and the Newport Mansions decorated at Christmas. Still, the health of Rhode Island’s small businesses – from surf shops to tour operators – largely hinges on a strong summer. The good news is that the state’s travel economy is robust: the total economic impact of Rhode Island’s visitor economy reached $8.3 billion in 2023 (including indirect effects) and sustained over 86,600 jobs (nearly 13% of all RI jobs) (Rhode Island Announces Record Number of Visitors in 2023 | Executive Office of Commerce) (Industry).

Connecticut: Mixed Seasonal Attractions and Year-Round Visitors

Connecticut’s seasonal tourism is somewhat more muted, as the state’s tourism is a blend of year-round draws (e.g. two large casinos, Mystic Seaport and Aquarium, and proximity to NYC) and seasonal events. Summer is still a prime tourism season in Connecticut – families visit the Long Island Sound shoreline beaches (such as Hammonasset Beach State Park), and attractions like Mystic Aquarium see peak attendance when school is out. Fall brings fairs and foliage: Connecticut hosts dozens of agricultural fairs in late summer and fall, and the Litchfield Hills in the northwest offer classic New England autumn scenery for leaf-peeping drives. Connecticut also benefits from overflow tourism – visitors to New England often pass through or make stops in Connecticut year-round due to its location between New York and Boston (for example, the popular outlet malls or historic sites like Yale University in New Haven). By the numbers, Connecticut’s tourism has strongly rebounded and grown: in 2023 the state welcomed ~67.9 million visitors who spent $11 billion at restaurants, bars, theaters, museums, hotels, and other attractions (Opinion: How tourism drives CT's growth, competitiveness). This represents a clear post-pandemic resurgence; for instance, Connecticut’s food & hospitality sales tax receipts in 2023 exceeded $1 billion, up 72% compared to 2019 (Opinion: How tourism drives CT's growth, competitiveness) – a sign of booming tourism and local spending. The largest seasonal industries in Connecticut include hospitality and dining (the casino resorts Foxwoods and Mohegan Sun draw visitors especially in winter and shoulder seasons when outdoor options are limited), retail shopping trips (outlets and malls see holiday season spikes), and shoreline recreation (boating and beach rentals in summer). While Connecticut may not have a single dominant seasonal draw on the scale of Vermont’s ski season or Maine’s summer coast, its tourism economy is steady and significant across seasons, contributing an $18.5 billion total impact and supporting over 124,000 jobs according to state analyses (Economic Impact of Tourism).

Types of Seasonal Tourism & Peak Seasons

New England’s seasonal economies can be categorized by the type of attraction and the time of year they peak:

  • Beach and Coastal Tourism (Summer): Summer is high season for New England’s beaches and coastal resorts. This spans saltwater beaches from Cape Cod and Rhode Island’s shore to the Maine and New Hampshire seacoast, as well as lake beaches inland. The typical season runs June through August, with a shoulder into early September (Labor Day weekend often marking the wind-down). Coastal tourism brings huge crowds in July–August, supporting industries like lodging (hotels, cottage rentals), seafood restaurants, beach gear and gift retail, amusement parks and mini-golf, marinas and fishing charters. For example, Cape Cod and Rhode Island each generate the majority of their tourism dollars in summer months. Beach towns face a sharp offseason: many businesses operate only late spring to early fall.

  • Mountain and Outdoor Recreation (Year-Round with Seasonal Focus): New England’s mountains (Green Mountains, White Mountains, Berkshires, etc.) support multiple seasonal economies. In summer, the mountains draw hikers, campers, sightseers, and mountain bikers (June–August). In winter, they attract skiers, snowboarders, and snowshoers (generally December–March). Fall is also huge in mountain regions due to foliage in late September through mid-October. Even spring brings specific activities (waterfall hikes, maple sugaring tours in March/April). Notably, many mountain resort areas have worked to become four-season destinations, shortening the traditional “mud season” downtime (Business NH Magazine). For instance, the White Mountains region now sees strong visitation almost year-round – summer remains the busiest season, but interest is strong throughout the year and the off-seasons have become shorter (Business NH Magazine). The types of businesses thriving here include ski resorts and lift operators, gear outfitters, guide services, scenic railways, campgrounds, and a host of hospitality businesses (inns, restaurants, breweries) in gateway towns. The balance shifts by season – ski lifts and rental shops do winter business, whereas summer brings business to attractions like zipline parks, mountain coasters, and trail tour guides.

  • Fall Foliage Tourism (Autumn): New England’s fall foliage season is world-renowned. Typically peaking from late September in the north to late October in the south, this short season draws an enormous influx of “leaf peepers.” Rural communities across Vermont, New Hampshire, Maine, and Western Massachusetts see their roads fill with tour buses and road-trippers seeking scenic vistas of autumn leaves. The U.S. Forest Service estimates that fall visitors bring in about $8 billion in tourism revenue annually to New England ( Green Mountain & Finger Lakes National Forests - News & Events ), underscoring how critical foliage season is. Popular activities include driving scenic routes, photographing covered bridges, visiting farm stands and harvest festivals, corn mazes, and country fairs. Businesses benefiting are often small and seasonal: country inns typically sell out on fall weekends, restaurants feature seasonal menus (apple cider, pumpkin), farm markets and craft shops see peak sales, and many towns hold fall festivals or craft fairs. Foliage tourists tend to have a high economic impact for a short period – they often stay multiple nights and spend on lodging, food, and shopping. The season’s brevity is both its charm and challenge; it can extend or contract depending on weather (for instance, an “early frost” versus a warm fall can shift the timing by weeks). Nonetheless, for many parts of northern New England, October tourism income is a crucial component of annual revenues.

  • Winter Sports and Recreation (Winter): The winter tourism economy (December through March) in New England centers on snow-based recreation. This includes downhill skiing, snowboarding, cross-country skiing, snowmobiling, ice fishing, and winter festivals. The biggest beneficiaries are the ski resort communities in Vermont, New Hampshire, and Maine. Ski areas not only sell lift tickets but also fill hotels, restaurants, and shops in their surrounding towns. A single strong snow season can bring hundreds of millions in spending; for example, New Hampshire’s winter visitors spent about $1.5 billion in the 2022–23 season ( Record Setting Summer Season - NH Economy ). Hospitality and retail geared toward winter sports are a large segment: ski rental shops, winter apparel stores, lodge accommodations, and après-ski bars. Other states like Massachusetts and Connecticut have smaller ski hills that serve local markets, but many residents of those states travel north to ski, contributing to cross-state tourism. Winter tourism also includes holiday-season events (like First Night celebrations, Christmas village displays, etc.) and indoor attractions that see more visitors when it’s cold (museums, casinos, indoor waterparks). Weather dependency is high: a winter with good snow and cold (for example, 2018–19) boosts visits, whereas an unseasonably warm or low-snow winter can hurt business. Snowmaking technology has become essential for resorts to ensure a sufficient season length despite climate variability (How New Hampshire is weathering a short and sparse ski season | New Hampshire Public Radio).

  • Lakes and Camping Tourism (Summer): New England’s many lakes, rivers, and forests support a distinct summer economy centered on camping, boating, and fishing. Areas like New Hampshire’s Lakes Region, Maine’s Moosehead Lake and Rangeley Lakes, Vermont’s Lake Champlain and Northeast Kingdom lakes, and countless smaller lakes see a burst of activity from Memorial Day through Labor Day. Campgrounds, cottage rentals, boat rentals and marinas, fishing guide services, and lakefront restaurants do brisk business. For many rural communities, the influx of second-home owners and vacationers to the lake in summer sustains local grocery stores, bait and tackle shops, and general stores. This type of tourism often overlaps with family traditions – multi-generational travel parties returning each summer. The typical season is mid-June through August, though fishing enthusiasts also visit in spring and hunters in early fall. A few lakes even have a winter season (ice-fishing derbies, snowmobilers crossing frozen lakes), but the economic impact of winter lake use is small compared to summer.

  • Festivals, Fairs, and Events (Summer–Fall Peak): Throughout New England, seasonal festivals and fairs draw visitors and spur local spending. The agricultural fair season runs from mid-summer into fall – every state has major fairs (e.g. The Big E in MA, Fryeburg Fair in ME, Champlain Valley Fair in VT) that bring tens or hundreds of thousands of visitors. These events boost business for vendors, local hotels and restaurants, and fairgrounds operators. Likewise, music festivals, cultural festivals, and sporting events provide seasonal tourism bursts. Newport’s summer music festivals, fall harvest festivals in many towns, and events like the Head of the Charles Regatta (Boston in October) or Laconia Motorcycle Week (NH in June) attract niche tourism audiences. Even small-town events like maple syrup festivals in spring or holiday strolls in winter can bring visitors from surrounding areas. These events often extend the tourism season by filling in weekends in the shoulder seasons. For example, a well-timed October festival can keep a coastal town busy a few weeks after beach season, and a June food festival can kickstart summer visitation.

Each type of seasonal economy has its typical season(s) of peak activity, but many areas of New England now strive to diversify across seasons – ski resorts host summer weddings and fall foliage rides, beach towns promote holiday shopping strolls, and farms offer winter sleigh rides – to smooth out the extreme highs and lows of purely one-season business.

Tourism Traffic & Revenue Trends (2019–2024)

The period from 2019 through 2024 saw dramatic swings in tourism traffic due to the COVID-19 pandemic and subsequent recovery. Overall, New England’s seasonal tourism has bounced back strongly by 2023, with most states reaching or exceeding their pre-2020 visitor spending levels:

In terms of trends, one key pattern is that visitors are spending more per trip than before. They are “staying longer and spending more,” as Maine’s tourism office observed for 2023 (). This has helped compensate for any slight declines in visitor counts. Another trend is the broadening of seasons – more travelers are coming in off-peak times (e.g. late spring, early winter), which has somewhat smoothed the peaks and troughs. For instance, New Hampshire noted that visitors aren’t only traveling in summer months now but in all seasons, indicating success in positioning as a year-round destination ( Record Setting Summer Season - NH Economy ).

Finally, it’s worth noting that tourism’s recovery has varied by sector: outdoor attractions bounced back fastest (even grew during the pandemic as people sought open-air destinations), whereas some cultural institutions lagged. An example: the Currier Museum in NH is still at ~80–85% of 2019 attendance, although that’s better than many museums nationally (Business NH Magazine). But overall, leisure travel demand in New England is high entering 2025, even as the industry keeps an eye on economic factors that might slow consumer spending on travel.

Industry Breakdown of Seasonal Tourism Spending

Tourism in New England’s seasonal economies supports a wide range of industries. The spending by visitors can be broken down into major categories, primarily lodging, food & beverages, retail shopping, recreation/entertainment, and transportation. While the exact breakdown varies by state and season, the pattern is fairly consistent:

In summary, lodging and food are typically the top two sectors, often making up roughly half of all visitor expenditures combined. Retail and recreation usually each claim around 10–20% depending on the state’s offerings. These breakdowns highlight how many different business types prosper from seasonal tourism: hotels/B&Bs, restaurants, shops, and attractions all share the benefit. As one example, Vermont’s 2023 tourism supported $1.4 billion in lodging sales, $830 million in restaurant sales, $658 million in retail, and $446 million in recreation (New Data Shows Tourism is $4B Industry in Vermont | Agency of Commerce and Community Development). Similarly, Rhode Island’s 2023 visitors spent $1.4 B on food, $1.2 B on lodging, and ~$1.1 B on entertainment/recreation (Rhode Island Announces Record Number of Visitors in 2023 | Executive Office of Commerce).

Importantly, these industries are highly interdependent in seasonal locales. A seaside town’s hotel success is tied to the allure of its beaches and restaurants; a ski village’s shops rely on the influx from the slopes. Thus, holistic support for the tourism ecosystem is needed – which includes addressing the shared challenges discussed next.

Challenges for Seasonal Small Businesses

Despite the overall positive economic impact of seasonal tourism, small businesses operating in these seasonal economies face distinct challenges and bottlenecks. Many of these issues have intensified in recent years (2019–2024) due to economic shifts, labor market changes, and climate pressures. Key obstacles include:

In summary, while tourism brings tremendous opportunities, small businesses in seasonal economies face a complex web of challenges: hiring enough people, housing those workers, covering rising costs, dealing with infrastructure limits and regulations, and adapting to weather extremes. These challenges are interrelated – e.g., lack of worker housing fuels labor shortages, and a flood can exacerbate housing issues or drive up insurance costs. The next section discusses strategies and initiatives to mitigate these issues and improve resilience for seasonal enterprises.

Recommendations for Sustainable & Resilient Seasonal Economies

To ensure New England’s seasonal tourism economies continue to thrive – and that small businesses can survive and prosper – a multi-pronged approach is needed. Below are key recommendations and initiatives to improve small business sustainability and resilience in seasonal economies:

  1. Extend the Tourism Season and Diversify Offerings: Communities and businesses should collaborate to expand shoulder seasons and create year-round attractions. This evens out revenue and employment. For example, coastal towns can develop off-season festivals or holiday markets to draw visitors beyond summer. Ski resorts have already added summer mountain biking, zip lines, and fall foliage rides to become four-season resorts. In Maine, officials stress the importance of “continuing to grow those shoulder seasons” so tourism isn’t so heavily concentrated in summer (After post-pandemic boom, Maine’s tourism industry seeks path back to growth) (After post-pandemic boom, Maine’s tourism industry seeks path back to growth). The White Mountains have demonstrated success here – the region “evolved into a year-round destination, providing stability… with opportunities for employment throughout all four seasons” (Business NH Magazine) (Business NH Magazine). Small businesses can benefit by diversifying their own offerings (e.g. a farm might host berry picking in summer, foliage hayrides in fall, and maple sugar tours in spring). Regional marketing organizations should continue to promote off-peak travel deals and highlight lesser-known seasonal activities, which can help redistribute visitor traffic and reduce overcrowding in peak times.

  2. Invest in Workforce Housing and Seasonal Workforce Solutions: Addressing the labor shortage requires tackling its root causes – chief among them, housing. Public-private initiatives to develop affordable housing for seasonal and year-round workers in tourist regions are crucial. This could include converting unused properties to dormitory-style housing, incentivizing developers to build workforce housing, or establishing rental assistance programs for seasonal staff. One case is Nantucket, MA, where a project for seasonal worker housing is underway using modular construction (What Communities are Doing to Solve Seasonal Housing Needs) (Contract Awarded for Nantucket Workforce Housing Project). Additionally, towns might regulate short-term rentals to ensure a portion of homes remain available to local workers (without completely stifling the Airbnb economy that supports tourism – a balanced approach is needed (Vermont’s Housing Crisis Is Hurting Local Businesses—Here’s How We Fix It Vermont businesses are struggling to find workers, and the reason is clear: there aren’t enough affordable homes nearby. Here’s how workforce housing can help save our economy.) (Vermont’s Housing Crisis Is Hurting Local Businesses—Here’s How We Fix It Vermont businesses are struggling to find workers, and the reason is clear: there aren’t enough affordable homes nearby. Here’s how workforce housing can help save our economy.)). Vermont’s business community has called for “fast-track development of workforce housing near job centers” as a “key to keeping the economy strong.” (Vermont’s Housing Crisis Is Hurting Local Businesses—Here’s How We Fix It Vermont businesses are struggling to find workers, and the reason is clear: there aren’t enough affordable homes nearby. Here’s how workforce housing can help save our economy.). Alongside housing, continuing to streamline the seasonal visa programs (H-2B, J-1) at the federal level is important – New England’s Congressional representatives should keep advocating for sufficient visa cap exemptions for returning seasonal workers, as they have in recent years. In the interim, states and chambers can help businesses with creative staffing solutions: job fairs targeting students and retirees, sharing staff among businesses (so an employee can get full-time hours by working at multiple places), and providing transportation for workers from areas with more affordable housing. Moreover, workforce development programs should be bolstered. This includes training local youth in hospitality trades and showcasing that tourism jobs can be viable careers (with pathways to management). Vermont’s tourism commissioner noted that employment in the sector is still about 16% below pre-pandemic levels and many jobs are unfilled, so efforts like scholarships, apprenticeships, and hospitality career education could help build a stronger workforce pool () (). By making tourism and hospitality a more attractive, stable employment option (with the prospect of housing, benefits, and advancement), businesses will be better able to staff up for peak seasons.

  3. Improve Infrastructure and Capacity Management: Both government investment and smart management are needed to remove infrastructure bottlenecks. Transportation infrastructure upgrades are a top priority – for instance, accelerating plans to replace the aging Cape Cod bridges and improving key road corridors in tourist areas. Even smaller steps like better traffic control and shuttle services can alleviate road congestion. Some areas might implement reservation systems or timed entry during peak periods to spread out visitor flow (as done in parts of Acadia National Park). Parking expansions or remote parking with shuttles can help at crowded natural attractions. Investing in public transit options in tourist regions (seasonal trolleys, park-and-ride lots) could reduce car dependence. On the technology front, extending broadband internet and cell coverage to rural tourist spots enables businesses to use modern point-of-sale systems and lets visitors work remotely (potentially extending their stays). Utilities in seasonal towns should be modernized for resilience – for example, ensuring reliable power (with backup generators or microgrids for critical tourist districts) so that a storm doesn’t knock out a whole weekend of business. Environmental infrastructure is also key: beach towns might need improved wastewater treatment to handle summer loads, and ski areas need water resources for snowmaking. Policy-makers should view these investments as supporting a major economic driver. A study on the Cape Cod bridges noted the huge cost of do-nothing (delays and lost business) versus the benefit of new infrastructure ([PDF] Community and Regional Impact of the Cape Cod Bridges). Similarly, investing in more visitor centers, rest areas, and amenities can improve the distribution of visitors (encouraging them to explore different towns, not just overcrowded hotspots). In some cases, capacity limits must be recognized – part of resilience is not exceeding what infrastructure and the environment can bear. Thus, managing tourism growth sustainably (perhaps through permits for popular hikes, etc.) will ensure longevity of the resource and the businesses that depend on it.

  4. Enhance Small Business Support and Financial Resilience: Seasonal businesses often need tailored financial tools. Regional banks can play a role by offering flexible credit lines or offseason loans that acknowledge the cyclical cash flow of these businesses (for instance, a loan that can be repaid in the 4 profitable months and draws down in the lean months). Local and state governments could expand grant or low-interest loan programs for small tourism businesses – especially to help them through unexpected disruptions (e.g. a flood or a pandemic). Building a cushion is hard for many, so external support can improve resilience. Additionally, providing technical assistance is valuable: chambers of commerce and tourism offices can host workshops on digital marketing, seasonal hiring practices, or energy efficiency (to cut costs). One innovative idea is promoting cooperative models – for example, encouraging seasonal businesses to pool resources for bulk purchasing to reduce costs, or share employees or housing. To address the “silver tsunami” of retiring owners, initiatives to help with business succession (connecting retiring owners with aspiring buyers, or facilitating employee buyouts) can preserve establishments and jobs. At the community level, shop-local campaigns that include tourists (educating visitors on supporting local small businesses versus chain stores) can help direct spending in ways that strengthen the local business mix. Another recommendation is encouraging diversification of revenue: businesses could be coached on how to add online sales (a gift shop could sell products year-round online to supplement in-person summer sales) or how to cater to locals in the off-season to have some year-round income. All these measures improve a small business’s ability to weather the offseason and bounce back after setbacks.

  5. Embrace Climate Adaptation and Sustainability: Given the growing climate risks, seasonal economies must incorporate adaptation strategies. Ski resorts should continue investing in efficient snowmaking and explore diversification (many are already preparing for a future with fewer ski days by building out non-snow amenities). Beach communities should pursue coastal resilience projects – such as dune restoration, beach renourishment, and flood-proofing of waterfront structures – to protect the assets that draw tourists. Diversifying the tourism calendar also helps mitigate climate risk (e.g. if foliage is late one year, perhaps a new late-fall festival can capture visitors anyway, or if winter is weak, promote spring events to make up for it). Improved emergency preparedness is critical: tourism regions should have plans for evacuations, disaster response, and quick recovery to help businesses reopen quickly after extreme weather. The example of Vermont’s response to flooding – with communities rallying to reopen roads and the state marketing a message that “we’re open for fall foliage” – shows the importance of a coordinated effort to reduce long-term tourism losses. Investing in sustainable tourism practices can also be a selling point: e.g. offering electric vehicle charging in tourist towns (attract EV-driving visitors), encouraging eco-friendly tours, and protecting the natural beauty that the tourism depends on. There is also a role for philanthropy and public funds to support adaptation; for instance, the Vermont Community Foundation suggests funding climate adaptation efforts in tourism areas (like trail work, snow monitoring technology, etc.) to sustain outdoor recreation economies () (). In short, integrating sustainability ensures that seasonal attractions – be it fall foliage or winter skiing or pristine beaches – endure for future generations of visitors and businesses.

  6. Maintain Strong Marketing and Regional Collaboration: Finally, continuing to invest in tourism marketing and coordination is key. Small businesses benefit greatly from state and regional marketing campaigns that draw visitors to the area. The return on investment (ROI) for tourism marketing in New England is very high. New Hampshire reports an ROI of $17 in visitor spending for every $1 invested in marketing, and even higher ROI for tax revenue ( Record Setting Summer Season - NH Economy ). It’s crucial that states and chambers of commerce maintain or increase marketing budgets – cuts could be counterproductive. Industry leaders in NH have warned that a proposed 30% reduction in marketing funds could result in a $68 million loss in tax revenue and a weaker economy ([PDF] FY26/FY27 Operating Budget Presentation Governor Phase ...). Thus, consistent funding for tourism promotion (through digital campaigns, attendance at travel shows, etc.) will keep New England competitive as a destination, especially as international travel returns and people have more choices. Moreover, regional collaboration should be strengthened. Tourists do not care about state lines – a traveler might ski in Vermont, visit coastal Maine, and see Boston on the same trip. New England states can work together on multi-state itineraries and not view each other purely as competitors. Efforts like jointly promoting fall foliage routes or regional culinary trails can distribute benefits. Chambers of commerce can partner across town lines to create regional passes or packages (for example, a “Lakes & Mountains Adventure Pass” that includes attractions in both NH and Maine). By working together, destinations can share best practices and present a cohesive, enticing image to the market. Collaboration can also extend to problem-solving: e.g., a regional approach to workforce recruitment could make a difference (one idea is a New England seasonal jobs portal to attract labor to the region).

  7. Encourage Economic Diversification in Seasonal Towns: While tourism will remain the focus, towns that are heavily tourism-dependent should seek some diversification to be more resilient. As Vermont’s tourism commissioner put it, communities should ask “what else beyond tourism can be done in your town” to keep the economy rolling in the face of seasonal or weather variability () (). This might mean attracting a small manufacturer or remote workers to be based there, or developing year-round educational or arts institutions. The presence of some non-tourism industries or a resident base with other income can buffer the local economy in off-seasons or downturns. For business owners, diversification can also mean having multiple lines of business (for example, a landscaping company that serves resorts in summer might do snow removal in winter). Essentially, resilience comes from not having “all the eggs in one basket” seasonally.

By implementing these recommendations – extending seasons, solving workforce issues, upgrading infrastructure, supporting businesses financially, adapting to climate realities, maintaining promotion, and diversifying economically – New England’s seasonal business communities can thrive in a more sustainable way. The result will be more stable year-round employment, stronger small businesses, and the preservation of the unique seasonal charms that make the region so special to residents and visitors alike.

( Green Mountain & Finger Lakes National Forests - News & Events ) New England’s fall foliage season – a major tourism draw – generates around $8 billion in revenue annually for the region. However, climate change is causing the foliage season to start later and become less predictable (Foliage Season Under Fire from Climate Change | Climate Central) ( Green Mountain & Finger Lakes National Forests - News & Events ). Adapting to such changes is crucial for the sustainability of seasonal tourism economies.

Sources:

Matt Stephens

Chatham Oaks was founded after seeing the disconnect between small business owners and the massive marketing companies they consistently rely on to help them with their marketing.

Seeing the dynamic from both sides through running my own businesses and working for marketing corporations to help small businesses, it was apparent most small businesses needed two things:

simple, effective marketing strategy and help from experts that actually care about who they are and what is important to their unique business.

https://www.chathamoaks.co
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Seasonal Industries in New Hampshire’s White Mountains